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Hot Cross Buns

This was my first time ever making (and eating) these and I’m hooked! I’m not normally a fan of raisins in baked goods, but these just might have me coming around to them. These buns are fluffy, moist, and the icing adds just the right amount of sweetness.

Are you a fan of hot cross buns? What kind of mix-ins do you like in yours? Let us know in the comments below!

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